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3 Jobs found

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18 days ago

Chef de Partie (m/F/d) Hesper Park

The Bon Appétit Group is looking for a CHEF DE PARTIE (m/w/d) to strengthen its team at the restaurant HESPER PARK in HESPERANGE,  to start March- April 2024. We offer : Permanent or fixed-term contract 40 hours per week Flexible and continuous working hours over 5 days a week The remuneration is based on the respective professional experience Your tasks: Being able to work in a team Comply with technical sheets and manufacturing processes Guarantee the consistent quality of the products manufactured Help achieve product quality and cost targets. Apply the health and safety rules and procedures in force in the restaurant Relay the chef's communications  Develop your skills through observation, sustained practice and exchanges with your colleagues Pass on your knowledge to your co-workers Communicate your order requirements to your line manager. Your strengths: You have at least 2 years' similar professional experience You're passionate about cooking, you've mastered culinary production techniques and have a flair for presentation and plate decoration. You are familiar with food hygiene and safety standards You are rigorous, organised and creative You know how to manage a small team and pass on your expertise   If you feel you are a good fit for this position, please don't hesitate to send us your application.
Hesperange, Luxembourg
Full timeUnlimited kitchen
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a month ago

Chef de Partie

The Bon Appétit Group is looking for a CHEF DE PARTIE (m/w/d) to strengthen its team at the BRASSERIE-BAR B13 restaurant in BERTRANGE,  to start immediately or by arrangement.   We offer : Permanent or fixed-term contract 40 hours per week Flexible and continuous working hours over 5 days a week Your tasks: Being able to work in a team Comply with technical sheets and manufacturing processes Guarantee the consistent quality of the products manufactured Help achieve product quality and cost targets. Apply the health and safety rules and procedures in force in the restaurant Relay the chef's communications to your team Develop your skills through observation, sustained practice and exchanges with your colleagues Pass on your knowledge to your assistants. Communicate your order requirements to your line manager.   Your strengths: You have at least 2 years' similar professional experience You're passionate about cooking, you've mastered culinary production techniques and have a flair for presentation and plate decoration. You are familiar with food hygiene and safety standards You are rigorous, organised and creative You know how to manage a small team and pass on your expertise   If you feel you are a good fit for this position, please don't hesitate to send us your application.
Bertrange, Luxembourg
Full timeUnlimited service
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a month ago

Chef de Rang

The Bon Appétit group is looking for a WAITER M/F/D to strengthen its team at the HESPER PARK restaurant in Hesperange, for an immediate start or as agreed. We offer: Permanent or fixed-term contract 40 hours / week The remuneration is based on the respective professional experience CHEF DE RANG :  Are you passionate about your profession? Do you aspire to work in a dynamic environment where we work with fresh, seasonal products and creativity? Our head waiter will be responsible for the following tasks within a small family team: Ensure perfect setup of the dining room.  Welcome the customer in the best conditions and be at their disposal.  Ensure excellent service and be attentive to the needs of our clientele  A fine connoisseur of the wine list, you are adept at advising our clients on pairing dishes and wines. We expect from you: To be a lasting part of a close-knit team that cares about the well-being of our clientele.  Expertise in setup techniques, gastronomic and oenological research.  A strong sense of being and real interpersonal qualities as well as easy and benevolent communication. Your strengths: Being proficient in multiple languages, French, Luxembourgish, German, and English will be real assets.  You have at least two years of successful professional experience in this type of position.  Working under pressure while maintaining a degree of creativity and a willingness to contribute to the development of our establishment.   If you feel you are a good fit for this position, please don't hesitate to send us your application.
Hesperange, Luxembourg
Full timeUnlimited service
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